Multifunctional Electric Hot Pot and Grill 5L Korean-Style Shabu-Shabu All-in-One Pot 1400W 5-Speed Temperature Control 26-30cm Pot Mouth 8cm Depth Teppanyaki Stew Fry Boil 6+ People Black Wave Plate Baking Tray
Multifunctional Electric Hot Pot and Grill 5L Korean-Style Shabu-Shabu All-in-One Pot 1400W

This all-in-one electric pot replaces multiple kitchen appliances by combining teppanyaki, hot pot, stewing, frying, and boiling in a single unit. Designed with a 5L capacity and 8cm inner depth, it comfortably serves six or more people during shared meals. The 1400W maximum power heats quickly, while the 5-speed temperature control lets you adjust heat precisely for each cooking method. The aluminium alloy liner distributes heat evenly, and the wave plate baking tray provides a textured grilling surface suitable for meats, vegetables, and seafood. Push-button controls keep operation straightforward. Rated at 220V, this unit suits standard UK household electrical systems.
Features and Construction

Built for versatility, this pot combines multiple cooking functions in one appliance. Its construction focuses on practical heat management and easy cleaning.
Material and Build
The aluminium alloy liner offers good heat conductivity and is finished with a non-stick coating for straightforward cleaning after oily or sticky meals. The outer plastic body keeps the unit lightweight and electrically insulated. The wave plate baking tray adds a ridged surface that lifts food away from direct contact with the base, allowing fat to drain during grilling.
Size and Practical Fit
With a pot mouth specification of 26-30cm and an inner depth of 8cm, this pot provides generous surface area for both hot pot broths and grilling. The 5L capacity (between 5L and 6L) accommodates larger portions for family or group dining. The overall product size is 36#, making it compact enough for countertop use while still offering substantial cooking volume.
Uses and Placement

This appliance suits a range of cooking scenarios from casual home dining to social gatherings. Its five cooking modes cover most common stovetop methods.
Event or Professional Use
For group events, the large capacity and multiple cooking options let guests cook their own meats and vegetables at the table using shabu-shabu or hot pot methods. The teppanyaki function works well for fried rice, noodles, or grilled items, making it a centrepiece for interactive dining experiences.
Everyday Home Use
At home, the pot handles daily tasks such as stewing soups, frying stir-fries, or boiling pasta. The 5-speed temperature regulation allows low simmering for broths or high heat for searing, reducing the need to switch between different pans.
Benefits and Buying Value

This pot offers practical value through its multifunctional design and straightforward maintenance.
Reuse and Low Maintenance
The non-stick aluminium alloy liner requires only a soft sponge and mild detergent for cleaning, reducing scrubbing time. The wave plate baking tray lifts food from the surface, minimising residue build-up. Both components are hand-washable, and the plastic body can be wiped clean with a damp cloth.
Why Choose This Product
By combining five cooking functions into one appliance, this pot saves storage space and reduces the need for multiple pans. The 1400W power and 5-speed control give you direct command over heat output without guesswork. Suitable for groups of six or more, it simplifies meal preparation for larger households or social occasions.
